RECIPE OF LOW CARB HOMEMADE YOGURT

 

Ingredients:

1 Cup or 240ml of Fresh Milk

1 Tbsp of No Sugar Added Yogurt with Probiotic

1 Drop of Stevia (Optional)

Method:

1. Boil fresh milk until bubbled.
2. Set aside until the fresh milk has became worm.
3. Add in yogurt.
4. stir until well combined.
5. Pour into a glass container.
6. Incubate in your warmer, yogurt maker, pressure cooker for at least 8 hours.
7. Then keep in the fridge.
8. Served with any nuts or berries of your choice.

#yogurt #homemadeyogurt #strawberry #pumpkin #keto #ketofriendly #noflour #nogluten #glutenfree #lowcarb #pegscottage #dietnnutrition #personaltrainer

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