RECIPE OF PURE SESAME BUNS 生酮无麸质黑芝麻包

Dry Ingredients:
Black Sesame Flour - 150 gram
Phyllium Husks - 28 gram
Baking Powder 1 teaspoon
Salt 1/2 teaspoon
Wet Ingredients:
3 Egg Whites
ACV - 2 teaspoon
Hot Boiling Water - 200 ml

Method:

1. Mixed all the dry ingredients in one Big Bowl.
2. Followed by 3 Eggs white + ACV.
3. Then add boiling or hot water.
4. Baked @ 180 C oven for 40 minutes

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"Love Yourself by Consuming only Whole Food" 

"Be Healthy First and Weight Loss will come Eventually"

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