Ingredients:
Pumpkin Puree (I didn't measure), please refer to the below picture. Steam mode in PPC for 15 minutes.
3 Pandan Leaves
10 gram of Brown Sugar
50 gram of Gula Melaka.
* Sweetness can adjust according to you preference.
Method:
Put in all the ingredients - any bake mode and stir for about 10-13 minutes, if you think your pot is too hot, select warm button for a while, then select bake mode again continue to stir until your desire thickness.
Note:
By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.
Note:
By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.
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