RECIPE OF HOMEMADE PPC CHARSIEW 自制叉烧肉食谱

Ingredients:

300 gram of Lean Meat

Sauce to Marinate

3 tbsp of Sugar

2 tbsp of Soy Sauce

1 tbsp of Dark Soy Sauce

Method:

1. Marinate the meat for at least 4 hours or overnight. Most of the people are using pork belly. However, my family prefer lean meat, hence, i am cooking using lean meat. The best part for homemade is we can cook with our own preference.
2. Place your marinated meat in your PPC, select porridge mode and cook for 13 minutes. Valve Sealed.
3. Then release manually.
4. Select again baked fish mode, pour balance of the marina sauce in your PPC and cook until your desire softness.
5. Top the meat by sprinkle some sesame seeds for extra fragrance.

Note:

By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.