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RECIPE FOR MARBLE BUTTER CAKE 云石牛油蛋糕



Ingredients:

3 Whole Eggs
Self Raising Flour 150 gram
Castor Sugar 100 gram
Butter 140 gram
Milk 60ml
1 tbsp of Coco Powder


Method:

1. Beat butter and sugar in your stand mixer until pale while.
2. Then add egg into (1).
3. Followed by folding flour and milk, please do not pour all the flour and milk at one go. Fold it by few batches. A bit of flour, then a bit a milk.
4. Spoon out 1/5 of batter and mix with coco powder.
5. Place the main batter in a grease loaf pan and top with Coco batter. Use a tooth pick to do some swirl. 
6. Bake at the preheated oven @ 175 C for 50 minutes.

Note:

By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.

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