Ingredients:
2 cups of low fat milk
1 teaspoon of yogurt with probiotics
1 teaspoon of milk powder (optional) - If you like thicker yougurt
Method:
1. Boiled milk in a pot until bubble at side. Set aside until milk become warm.
2. Spoon 1 teaspoon of yogurt and mix with a bit of warm milk until well mixed.
3. Then pour (2) into (1).
4. Put in a yogurt maker for 8 hours.
5. After 8 hours, take it out and keep in the fridge for another 2 hours.
6. Serve with any of your favorite toppings.
Why home made yogurt?
2. Homemade yogurt is a fermented food that delivers the beneficial probiotics you need for optimal gut health.
What is probiotics?
1. Probiotics are live bacteria and yeasts that are good for your digestive system, thereby boosting immune function.
Note:
By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.
Hello, how are you admin, i am a big fan of your food blog. I am from India and stared a new blog and it's all about Yogurt.
ReplyDeleteWe know that yogurt is a super food and it's very important to consume yogurt in daily basis for every member of every family.
So, please read about family Yogurt here Yogurt Blog thanks
Tq.
ReplyDelete