Dear all, please note that:
If the batter is too dry, please add more oil (+-10g), as some of the cream crackers has more oil, if you happen to buy those cream crackers without oil, then you might need to add more oil.
My version of steamed layered cake is less sweet, if you have a sweet tooth, you may want to add more sugar.
With Love and Passion,
Peg's Cottage
Note:By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.
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