This is the filling i made for my Pumpkin Mantou/ Pao.
If you would like to know in details, kindly PM me via my blog or join me at my FB page @
Baking Diary by Peg’s Cottage 潮汐河旁小屋
Note:By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.
Comments
Post a Comment