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MEXICAN BUN/ ROTI BOY (DOUGH BY BM) - 墨西哥咖啡面包



Liquid:

150 ml warm milk
1 beaten egg

Dry Ingredients:

200 gram Bread Flour + 1 Tablespoon of Bread Flour
30 gram wheat Flour
20 gram Cake Flour
1 tsp yeast
15 gram sugar
1/2 tsp salt
30 gram unsalted butter

Topping

1tsp instant coffee (I use Nescafe Gold Blended coffee powder + 15 gram of brown sugar)
50 gram unsalted butter
50 gram powdered sugar 50 gr cake flour
1 egg
8 pieces of 1.5cm cube salted butter (I skipped this Step)

Oven

170 C for 20 minutes

Note:By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.


Comments

  1. Can u guide me your method pliz.

    ReplyDelete
  2. Only ingredients here? May i know the method n step for this bun? Thanks~

    ReplyDelete
  3. I am using Bread Maker for my dough, do you have a Bread Maker?

    ReplyDelete

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