RECIPE OF HOMEMADE UNSWEETENED SOYA MILK 自制豆浆食谱

Ingredients:

250 gram Soya Bean

Some pandan leaves (Optional)

Water

Method:

1. Soak the Soya Bean until all the skins can come out easy. I hand picked one by one.

2. Then, blend soya bean in the blender. Water should cover your soya bean.

3. Then use a strainer or cheese cloth to squeeze the pure soya milk.

4. Cook soya milk in your pressure cooker (Bean Mode). 

Note:By sharing our experiences in baking, we could improve further the recipe. Hence i would appreciate if you could kindly link back your baking experiences to my blog for sharing and further improvement.